Zida Zophika & Pastry Keke Scraper Silicone Cake Spatula yokhala ndi Handle Yaitali
- Kutentha Kwambiri 500 ° F Silicone- Wopangidwa ndi silicone ya Food-Grade Pro-Grade, yogwiritsidwanso ntchito komanso yathanzi, yotetezeka ku Cookware Yopaka & Yopanda ndodo.Kumanga chitsulo cholimba kuti mugwire bwino
- Nenani Ayi kwa Mabakiteriya- Kapangidwe kake kopanda msoko kumatanthauza kuti palibe ming'alu kapena ming'alu yotsekera chakudya ndi mabakiteriya owopsa.Dzidyetseni nokha ndi banja lanu pakuphika kotetezeka komanso kopatsa thanzi
- Ntchito Zosiyanasiyana- Kaya kuphika, kuphika, kusonkhezera, kapena kufalitsa chakudya kuchokera mumtsuko, Silicone Jar Spatula imatha kukwaniritsa zosowa zanu zonse zakukhitchini.
- Kuyeretsa Khitchini Kwaulere Kwaulere- Silicone Jar Spatula ndiyosavuta kuyeretsa ndi dzanja ndipo ndiyotsutsira mbale.Sungani nthawi yamtengo wapatali ndi khama ndikuyeretsa m'khitchini mosavuta
- CHITETEZO SILICONE MATERIAL: Ma seti a spatula awa amapangidwa ndi silicone ya kalasi ya chakudya, kukhazikika bwino, osanunkhiza, kukana kutentha kwambiri (-50 ℃-250 ℃) komanso kukhazikika kwa nthawi yayitali.Zoyenera mitundu yonse ya uvuni, mafiriji, mavuni a microwave, ndi zina.
- DESIGN YOPHUNZITSIRA:Zinthu za silicone ndi zofewa komanso zofewa, kutalika kwake ndi koyenera, kosavuta kugwiritsa ntchito, ndipo sikophweka kutopa.Ndipo zinthu za silicone sizikuvulaza dzanja lanu.
- ZOsavuta KUYERETSA NDI KUSUNGA: Njira yopangira imodzi, poyerekeza ndi mtundu wa chisel wachikhalidwe, ilibe vuto lakugwa ndipo imakhala yolimba, komanso yosavuta kuyeretsa.Pali mapangidwe a dzenje, abwino kuti apachike owuma komanso osavuta kusunga.
- KUGWIRITSA NTCHITO NTCHITO:Izi silikoni spatula chimagwiritsidwa ntchito kuphika, kusonkhezera zonona, chokoleti, batala, ufa, etc;Kumenya zonona ndi mazira, gwiritsani ntchito scraper yathu kusalaza pamwamba pa keke, kupanga keke kukhala yokongola kwambiri.Oyenera akatswiri okonda kuphika komanso okonda kuphika.
- ZOTHANDIZA CAKE CHIDA: Mutu wodula ndi wofewa pang'ono ndipo umapangitsa kuti zonona zonona zikhale zoyera kwambiri.Kumeta mitu ya makulidwe osiyanasiyana mbali zonse ziwiri, zomwe zimagwiritsidwa ntchito pazida zosiyanasiyana.Zopanda ndodo, zosavuta kuyeretsa
Tsatanetsatane Chithunzi
Mungafune kufunsa:
1.Kodi ndi zotsuka mbale zotetezeka?
Yankho: Inde ... iwo ndi otsuka mbale otetezeka.
2. Kodi izi zitha kugwiritsidwa ntchito kusakaniza utomoni?
Yankho: Inde.Ndimagwiritsa ntchito popanga utomoni ndipo ndiyosavuta kuyeretsa.Lolani kuti ziume, zichotseni, ndipo ngati pali ting'onoting'ono mungathe kuziyika zotentha, madzi a sopo ndikugwiritsa ntchito scrubber.
3. Ndibwino kusonkhezera pophika pa stove??
Yankho: Ndingaganize choncho popeza spoons zambiri za silikoni, spatula, ndi magolovesi amapangidwira kutentha kwakukulu.Ndili ndi supuni ya silicone yomwe ndimagwiritsa ntchito poyambitsa pasitala ndikuphika.Ndidatenga izi kuti ndichotse peanut butter yomaliza mumtsuko.
Ndagwiritsa ntchito yanga kusuntha zosakaniza ndipo sindinakhalepo ndi vuto.Ndiye ndimati gwedezani!
4.Kodi BPA ndi yaulere?
Yankho: Iwo ndi silicon, osati pulasitiki.Palibe BPA.
5. Kodi izi ndi zolimba kapena zofewa kotero kuti amapindika ntchito??
Yankho : Ndizovuta ndipo sizipinda.Zolimba kwambiri.molimba mokwanira kuti mudulire keke, koma kusinthasintha mokwanira kuti mulowe m'mphepete mwa mtsuko wa mayo ngati zili zomveka.
6.Kodi izi ndizabwino kusakaniza mitundu yazakudya kukhala chisanu?
Yankho : Inde.Iwo ndi abwino kusakaniza chirichonse.Ndiabwino kukwapula chakudya chonse kuchokera pansi ndi mbali.Muziwakonda
