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Meat Forks ya Barbecue Meat for BBQ Plastic Bear Shredder Meat Claws Chithunzi Chowonetsedwa
  • Meat Forks ya Barbecue ya BBQ Plastic Bear Shredder Meat Claws

Meat Forks ya Barbecue ya BBQ Plastic Bear Shredder Meat Claws

  • Wopangidwa ndi aluminium alloy yokhala ndi chitsulo chosapanga dzimbiri & chogwirira chamatabwa chosagwira kutentha.
  • Kutentha kosagwira -40 mpaka 220 digiri Celsius /- 104 mpaka 446 Fahrenheit
  • Ingolowetsani zilembozo m'malo ndikuzigwira ndi ma tatifupi awiri mbali zonse.Yatsani pa grill ndikuyika steak kapena burger wanu.
  • Satifiketi Yogulitsa: FDA, LFGB


  • Nambala yachinthu:YLBP24
  • Kukula:109*114*21mm
  • Zofunika:Wooden + Chitsulo chosapanga dzimbiri 304
  • Ntchito Zolemba Payekha:Likupezeka

Tsatanetsatane wa Zamalonda

Zogulitsa Tags

yongili

Zikhadabo za Nyama Zowomba - Zikhadabo Zopanda Zitsulo Zosapanga dzimbiri Zokokera Nyama ya Nkhumba Yowotcha Mafoloko a BBQ

  • PREMIUM HIGH QUALITY Stainless Steel BEAR CLAW: Yerekezerani ndi zikhadabo za pulasitiki kapena nayiloni zomwe zimatha kusungunuka kapena kupindika ndikupanga zovuta zachitetezo cha chakudya, zikhadabo zathu zolimba zimapangidwa ndi chitsulo chosapanga dzimbiri cholimba 18/8 304, chosasungunuka kapena kupindika komanso kukana kutentha 1112 ° F / 600 ° C.

 

  • ZINTHU ZONSE ZOCHITIKA ZINTHU ZOCHITA ZOCHITIKA NDI MANJA: Zikhadabo zokoka za nkhumba zokhala ndi chogwirira chamatabwa chokhazikika komanso chosatsekeka zimapangitsa kuti zikhale zosavuta kuzigwira ndi kuyeretsa (popeza palibe chomwe chawamamatira).

 

  • ZINTHU ZINTHU ZOSAVUTA: Osatalikirana kwambiri zikhadabo za nkhandwe zokhala ndi SOLID PRISMATIC TINES zimatha kung'amba nyama mosavuta mumasekondi, zogwira mtima kwambiri kuposa zikhadabo zapulasitiki zija komanso mafoloko ena azikhalidwe omwe amapindika mosavuta ndikuwotcha manja anu mobwerezabwereza.

 

  • MPHATSO YAPANSI KWA ENA AVID ORBECUES/OPOTA: Ayenera kukhala ndi zikhadabo zometa nyama kwa aliyense amene amakonda kuphika, kusuta kapena wokonda kwambiri Wolverine, zikhadabo za nkhumbazi ndizabwino kuphatikiza, mutha kuchita ngati Wolverine.

 

  • Chotsukira mbale CHOCHITIKA NDI CHOsavuta KUYERETSA: Kusatsekeka m'zogwirira kumapangitsa kuti zikhadabo zathu zong'ambika zikhale zosavuta kuyeretsa kuposa zikhadabo zapulasitiki popeza palibe chomwe chamamatira.Ndipo chosungira chotsuka mbale chilipo.

Tsatanetsatane Chithunzi

Zikwatu za nyama
Zikwatu za nyama
Zikwatu za nyama

Mungafune kufunsa:

1,Kodi pali kusiyana kotani pakati pa chikhadabo nyama ndi ena?

Fananizani ndi zikhadabo za pulasitiki za Nayiloni zomwe zimatha kusungunuka kapena kupindika ndikupanga zovuta zachitetezo cha chakudya, zikhadabo zathu zolimba zimapangidwa ndi chitsulo chosapanga dzimbiri, chosasungunuka kapena kupindika ndipo sichimatentha kutentha mpaka 450 ° F / 250 ° C.,

2, Ndi kukula kwake komwe kuli bwino?Kodi kupanga nyama yankhumba?

Tili ndi bizinesi yophikira bbq ndipo timagwiritsa ntchito kukula kocheperako popanga nkhumba yathu yokoka.

3, Kodi izi ndizabwino kwa manja akulu?
Inde, izi ndi zabwino kwa manja akuluakulu.Amandiuza kuti ndili ndi manja akulu ndipo ndilibe vuto kugwiritsa ntchito izi.Amapangidwa ndi zinthu zolemetsa zomwe zimawalola kuti azigwira bwino ntchito yodula mitundu yosiyanasiyana ya nyama.Ndimatsuka zanga m'manja kuti ndisasokoneze zogwirira ntchito zabwino, zamatabwa.

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