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Ma Glove Aatali Aatali Omwe Amakhala Osasunthika Pang'ono Pang'ono Pang'ono Pang'ono Nawo Silicone Mitts Chithunzi Chowonetsedwa
  • Magulu Aatali Aatali Opanda Slip Glove Barbecue Awiri Silicone Oven Mitts
  • Magulu Aatali Aatali Opanda Slip Glove Barbecue Awiri Silicone Oven Mitts

Magulu Aatali Aatali Opanda Slip Glove Barbecue Awiri Silicone Oven Mitts

  • Zopangidwa ndi zinthu zopanda BPA komanso zopanda mankhwala
  • Kutentha kosagwira -40 mpaka 220 digiri Celsius /- 104 mpaka 446 Fahrenheit
  • Zogwiritsidwanso ntchito, zoyera zosavuta, zotetezeka kugwiritsa ntchito mu Microwave, Zotsukira mbale, Firiji
  • Satifiketi Yogulitsa: FDA, LFGB


  • Nambala yachinthu:YLC004
  • Kukula:13.7 * 5.12 inchi
  • Zofunika:Zakudya za Silicone + Cotton
  • Ntchito Zolemba Payekha:Likupezeka

Tsatanetsatane wa Zamalonda

Zogulitsa Tags

yongili

Magulu Aatali Aatali Opanda Slip Glove Barbecue Awiri Silicone Oven Mitts

  • Thonje/Silicone

 

 

  • ZOTHANDIZA KWABWINO KWAMBIRI KWA NTCHITO.Ma mitts a uvuni amapangidwa ndi silikoni ya BPA yaulere, yosamva kutentha kuchokera -104 ℉ mpaka 446 ℉.Wokonda zachilengedwe, wotetezeka komanso wokhazikika.

 

  • KAPANGIZO WAWAPAWIRI:Magolovesi a BBQ awa adapangidwa ndi magolovesi akunja a silikoni komanso wosanjikiza wa thonje wosatentha wamkati, womasuka komanso wopukuta chinyezi,
  • onjezerani chitetezo chanu cha kutentha ku grill ndi kutentha kwa uvuni.

 

  • KUPANGA KWAMAKHONO ACHITATU NDI ZIngwe:Magolovesi ophikirawa ali ndi manja aatali kuti ateteze dzanja lanu ndi mkono ndi glove cuff amapangidwa ndi chingwe kotero kuti magolovesi amatha kupachikidwa pa mbedza pamene sakugwiritsidwa ntchito, zosavuta kusunga ndikusunga malo ambiri kukhitchini.

 

  • ZINTHU ZOSAVUTA:Kupangidwa pamwamba pa magolovesi opanda madzi kumapereka chitetezo cha NON-SLIP, osadandaula za kugwa mukamanyamula chakudya kapena china.

 

  • Mapangidwe azinthu ziwiri: Kuteteza kutentha kuchokera ku -104 ℉ mpaka 446 ℉ silikoni kunja ndi thonje yofewa mkati, osati chitetezo ku nthunzi, zakumwa zotentha ndi kutentha, koma aslo ndi yofewa mkati moti sapaka. Kukhazikika koyenera kwa chitetezo ndi chitonthozo.

 

  • Utali Wowonjezera:Kutalika kwa mainchesi 13.7 ndikokwanira kuteteza zala zanu, manja anu, manja anu ndi mkono wanu. Mukamaphika, kuphika, kusunga mphika, kugwira grill.

 

  • Mapangidwe Osazembera: Mitundu yokongola yamtima pamagulovu owotchera pamwamba imapereka chitetezo chosasunthika, ndipo chala chimatha kusinthasintha kuti chigwire ziwiya zazing'ono zakukhitchini.
  • Special Cuff:Chovala cha thonje chimapangidwa ndi lupu.Mukasagwiritsidwa ntchito, mutha kupachikidwa magolovesi anu ovunikira pa ndowe.Osati kungosunga malo anu apanyumba, komanso zosavuta zowumitsa magolovesi.

 

  • Kusamba: Pakani sopo mbale ndikupaka magolovesi owotchera mpaka "chala" chilichonse chili ndi sopo.Magolovesi amkati a bbq oven amatha kuyatsidwa ndi kuchotsedwa.Ngati mkati mwadetsedwa kapena monyowa, mutha kuchichotsa kuti mukachape kapena kuumitsa.

Tsatanetsatane Chithunzi

Glove ya Oven Mitt (2)
glovu ya silicone (10)
magolovesi a silicone (7)

Mungafune kufunsa:

 

1. Kodi izi zikwanira manja amunthu wamkulu??
Yankho: Sindikuganiza kuti angagwirizane ndi manja a munthu wamkulu.Ndimavala magolovesi a 6.5 (azimayi ang'onoang'ono) ndipo zala ndizotalika kokwanira.Mabowo enieni a chala ndi chala chachikulu ndi ochulukirapo, koma sindingafune kuti azikhala osowa.Ndi magulovu abwino, pepani sindingathe kukuchitirani zabwino.
2.Kodi nsaluyo ndi thonje 100%?
Yankho: Inde.Mzerewu ndi wofewa kwambiri 100% thonje.magolovesi ali ndi mzere wonse komanso omasuka kwambiri.Ndimakonda magolovesi awa.Amaletsa kupsa pamene akutenga mapoto otentha kulowa ndi kutuluka mu uvuni.
3. Kodi mungatembenuzire izi mkati kuti mutsuke nsalu ya thonje?
Yankho: Inde.Mukatuluka mkati, mumangowathira madzi pogwiritsa ntchito sopo wocheperako (kusamba m'manja) ndi madzi ozizira okha ndikuwasiya kuti aziuma.Ndili ndi mapeyala awiri a magolovesiwa ndipo palibe chomwe chimadutsa mkati chifukwa cha silikoni.Osayika mu makina ochapira kapena chowumitsira.
4. Mukufuna kuyeretsa ma gloves awa bwanji??
Yankho: Ndagwiritsa ntchito sopo wamba ndi madzi ofunda ndi manja anga (kuwapaka pamodzi) kuyeretsa kunja, kenako ndikusiya kuti ziume.

5.Kodi mungawagwiritse ntchito potembenuza nyama pazakudya?
Yankho: Eya ngati ndi zanu.Ndimakonda mbano zazitali zazitali za steak ndi nyama zolimba, spatula yachitsulo ya ma burgers, ndi chotembenuza chowonda kwambiri cha nsomba.Koma ngati mukulimbana ndi theka la nkhumba kapena mbali yabwino ya ng'ombe pamoto izi zidzateteza manja anu.Ndawagwiritsa ntchito kukoka ziwaya zachitsulo zofuula zotentha za 500+ deg (F) kuchokera mu khola ndipo zinalibe vuto, ndiye pokhapokha mutapeza njira yopezera nyama kulikonse pafupi ndi kutenthako mukhala bwino ndi <200 deg. (F) zinthu zonyansa.Ali ndi ma nubbins owoneka bwino a mtima koma amatha kuterera ngati anenepa kwambiri.Madzi otentha ndi zotsukira zimakonza zimenezo.Ali ndi nsalu zabwino zofewa mkati zomwe sindinanyowepo;kuopa kwambiri kuti zingawononge mphamvu yotchinga ya magolovesi
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