Mungafune kufunsa:
1.Kodi ndingagwiritse ntchito kudula nyama ya hamburger?
Yankho:Inde, chiwiya chotsuka nyama chimadula ndi kusweka chakudya mosavuta, chimatha kuthyola ng'ombe, Turkey, nkhuku, hamburger ndi soseji mwachangu, ngakhale kuphika.
2.Kodi chowaza nyama chimagwira ntchito bwanji?
Yankho: moni!Mumangogwira ngati chowotchera mbatata ndikuphwanya nyamayo, mutha kuyiyambitsanso.Ndinagwiritsa ntchito kusonkhezera ma puddings ophikidwa kuti ndipeze zotsatira zabwino.
3.Kodi idzasungunuka kapena kupanga mankhwala ikagwiritsidwa ntchito pa kutentha kwakukulu?
Yankho: Chowotcha nyama cholimba cha nayiloni, kutentha kwambiri kukana mpaka 430 ° F, sicha poizoni, BPA-free.
4: BPA yophika nyama yaulere?
Yankho: Chida chowaza nyama chimapangidwa ndi Nayiloni yolimba yomwe ndi pulasitiki yaulere ya BPA, yomwe ndi imodzi mwazinthu zabwino kwambiri zomwe timagwiritsa ntchito tsiku ndi tsiku.