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Bokosi la chakudya chamasana udzu watirigu Lamakona anayi athanzi lokhala ndi chivindikiro chosungirako mwatsopano

Bokosi la Bento la Ana Akuluakulu:Bokosi la chakudya chamasana ili ndilabwino kukonzekera chakudya, kusungirako, kukonza komanso kuchita.kuthandizira kukonza zakudya zopatsa thanzi osati amuna ndi akazi okha kuti akhale athanzi, komanso kuti atsikana ndi anyamata azikhala ndi chakudya chokwanira.Flatware imaphatikizidwa ndipo imalowa mosavuta mkati kuti musaiwale kuitenga.

Zazikulu Zotetezedwa:Bokosi lathu la bento limapangidwa kuchokera ku zida zabwino ndipo ndi laulere la BPA.Sichinunkhiza, sichimva madontho ndipo sichichita nkhungu


  • Nambala yachinthu::YLDF0011
  • Kukula ::20.5 * 14.5 * 8cm
  • Zida ::Udzu Wa Tirigu
  • Ntchito Zolemba Payekha:Likupezeka

Tsatanetsatane wa Zamalonda

Zogulitsa Tags

yongili

Bokosi la chakudya chamasana udzu wa tirigu Womakona wamakona wathanzi wokhala ndi chivindikiro

Bokosi la Chakudya chamsana cha Bento Chokhazikika:zotengera za bento zimalepheretsa kutuluka kwa kunja (osati pakati pa zipinda) ndipo zimakhala ndi mpweya wokwanira kuti chakudya chanu chikhale chatsopano kwa nthawi yaitali.Njira ya tirigu yochuluka kwambiri imapangitsa kuti ikhale yolimba komanso yosagwedezeka.

Microwave Safe (opanda zivindikiro, 2-4 mins pansi pa 248℉) Freezer Safe (≧-4℉) Kutsuka zotsukira mbale sikuvomerezeka.Kutsuka m'manja kumalimbikitsidwa kuti chivundikirocho chisawonongeke chifukwa cha kutentha kwakukulu ndi kuchapa kwapanikizidwe).Bokosi ili la Microwave bento ndilabwino kusukulu, ofesi, fakitale, kunyumba ndi kunja.Ikani pasitala yanu, nkhuku, saladi, sangweji, zipatso, zokhwasula-khwasula kapena sushi mmenemo ndipo muzisangalala nazo nthawi ndi kumene mukufuna.

Tsatanetsatane Chithunzi

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